Agoralia Recipes Traditional Authentic Dishes

Mouthwatering Indian Traditional Lentil-Based Vegetable Stew from Tamil Nadu. Authentic Recipe of Sambar.

Things to know about Sambar Recipe In the 17th century, a king named Shahuji I was ruling the Thanjavur Maratha Kingdom in South India. One day, his younger brother Serfoji I, visited him as the...
Agoralia Recipes Traditional Authentic Dishes v017

Savoury Spanish Traditional Vegetable Stew from Castille-La Mancha. Authentic Recipe of Pisto Manchego.

Things to know about Pisto Manchego Recipe A lot would often compare Pisto Manchego to the French’s Ratatouille because it sure does look similar. But every country or region has its version of certain dishes...
Agoralia Recipes Traditional Authentic Dishes

Nutritious and Flavorful Japanese Traditional Fermented Soy Beans. Authentic Recipe of Natto.

Things to know about Natto Recipe Japanese Traditional Fermented Soy Beans – Natto is not a usual dish because it consists of fermented soybeans, and the process is a bit time-consuming. However, doing it is...