Authentic Recipe of Banana Chips. Yummy Indian Traditional Banana Chips from Kerala.

Things to know about Banana Chips Recipe

Banana Chips are a salty snack made with crisp slices of bananas. These are fried in oil and flavored with spices.

These are very popular in Kerala. The chips are coated with spices or jaggery. The sweet banana chips are called “Sharkara Upperi.” These are served in a local festival called Onam. The traditional meal called “Sadya” always includes the dish.

These Chips are also popular in other countries like Indonesia and America. Some variations of the dish also dip the banana chips in honey.

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Yummy Indian Traditional Banana Chips from Kerala. Authentic Recipe of Banana Chips.

Local Recipe Name with Local Characters: बनाना चिप्स

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— General Atributes of This Recipe:

Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Difficulty Easy to Cook Recipes

Price Level Normal Price Recipes

Cooking Time Less Than 30 minutes to be made Recipes

Main Ingredient Group Fruit based Recipes

Spice Level No Spicy Recipes

Main Cooking Method Fried, Fried (Deep)

Occasional Cooking Game Day Party Recipes (Watching Football, Super Bowl….), Kids Enjoy Eating Recipes, Party Food Recipes, Picnic Recipes, Recipes Suitable for eating at School, Recipes Suitable for eating at the University, Recipes Suitable for Eating at Work

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Course Snack Recipes

Cuisine Indian Cuisine

Servings 4 People

Calories / Serving 991 kcal

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Ingredients

 

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• 2 units Raw Banana
• 1 tsp Salt
• 1/2 tsp Turmeric Powder – Curcuma Powder
• 4 cups Water
• 2 cups Oil

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Instructions

 

• Slit and peel the bananas.
• Slice them and transfer them to a bowl. Add salt and turmeric.
• Pour water and stir the mixture well.
• Drain the water and deep-fry the mixture in oil on medium flame.
• Remove after 10 minutes and serve.

— Specific Atributes of This Recipe:

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Seasonal Cooking Autumn Recipes, Spring Recipes, Summer Recipes, Winter Recipes

World Regions Cuisine Asian Cuisine, International Cuisine, South-Eastern Asian Cuisine, Traditional Cuisine

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Nutrition

Calories: 991kcalCarbohydrates: 0.3gProtein: 0.03gFat: 112gSaturated Fat: 8gPolyunsaturated Fat: 31gMonounsaturated Fat: 71gTrans Fat: 0.4gSodium: 593mgPotassium: 8mgFiber: 0.1gSugar: 0.1gVitamin A: 0.3IUVitamin C: 0.1mgCalcium: 8mgIron: 0.1mg

Keyword Banana Chips Recipe, Indian Traditional Banana Chips, बनाना चिप्स

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