Refreshing Indian Traditional Golden Milk from Haryana. Authentic Recipe of Haldi Ka Doodh.

Things to know about Haldi Ka Doodh Recipe

The Indian Traditional Golden Milk or Haldi Ka Doodh is a drink of milk and turmeric. The golden drink is considered to be quite healthy.

The word “Haldi” means “Turmeric” in Hindi. “Doodh” means “milk”.

The Indian recipe is also sold in the West and is called “Golden Milk”. The drink uses unsweetened milk and a sweetener like honey, maple syrup, or white sugar.

Haldi Ka Doodh is popular in Indian homes. It is typically served to sick people. Some Indians also believe that drinking Golden Milk lightens skin color.

A similar drink is also prepared in Pakistan. Apart from turmeric, the recipe also includes coconut.

In India, Haldi Ka Doodh is common in the households in Haryana.

Haldi Ka Doodh – Indian Traditional Golden Milk from Haryana

Local Recipe Name with Local Characters: हल्दी का दूध

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— General Atributes of This Recipe:

Prep Time 5 mins

Cook Time 5 mins

Total Time 10 mins

Difficulty Very Easy to Cook Recipes

Price Level Cheap Recipes

Cooking Time Less Than 15 minutes to be made Recipes

Main Ingredient Group Condiments based Recipes, Dairy based Recipes, Milk based Recipes

Spice Level Mild Spiced Recipes

Drink Type Tea – Herb Drink Recipes

Main Cooking Method Boiled, Boiled (Simmering)

— ADAPT THE SERVINGS OR PORTIONS BY ENTERING YOUR DESIRED VALUE —

Course Drinks Recipes

Cuisine Indian Cuisine

Servings 2 People

Calories / Serving 223 kcal

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Ingredients

 

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• 2 1/2 cups Milk
• 3/4 tsp Turmeric Powder – Curcuma Powder
• 4 unit Green Cardamom Pod Seeds
• 1/4 thumb Fresh Ginger Root
• 6 units Black Peppercorn
• 1/2 thumb Cinnamon Stick
• 1 tbsp sugar

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Instructions

 

• Take a pan and heat it on medium flame. Add milk.
• Add turmeric after 2 minutes.
• Add green cardamom pods, ginger, black peppercorn, and cinnamon.
• Add sugar and whisk everything together.
• Let the mixture simmer for about 5 minutes.
• Remove the pan from the heat. Let the drink rest for another 5 minutes and serve.

NOTES

Instead of sugar, you can use maple syrup or honey.

— Specific Atributes of This Recipe:

Healthy Diet Recipe Vegetarian Recipes

Seasonal Cooking Autumn Recipes, Spring Recipes, Summer Recipes, Winter Recipes

World Regions Cuisine Asian Cuisine, International Cuisine, South-Eastern Asian Cuisine, Traditional Cuisine

I am looking for… Freezer Friendly Recipes, No-Baking is Required Recipes, Senior Recipes (Easy to be Eaten by Elder People)

Religious Cooking Halal Recipes

Allergen Free Recipe Celiac / Gluten Free Recipes, Egg Free Recipes, Fish Free Recipes, Grain Free Recipes, Mustard Free Recipes, Nut Free Recipes, Peanut Free Recipes, Sesame Free Recipes, Shellfish Free Recipes, Soy Free Recipes, Tree Nut Free Recipes, Wheat Free Recipes

Nutrition

Calories: 223kcalCarbohydrates: 24gProtein: 11gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 37mgSodium: 117mgPotassium: 540mgFiber: 2gSugar: 21gVitamin A: 511IUVitamin C: 1mgCalcium: 400mgIron: 1mg

Keyword Haldi Ka Doodh Recipe, Indian Traditional Golden Milk, हल्दी का दूध

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