Savory Indian Traditional Potato Fritters from Maharashtra. Authentic Recipe of Batata Vada.

Agoralia Recipes Traditional Authentic Dishes v017

Things to know about Batata Vada Recipe

Batata Vada is a lip-smacking Indian snack, and you can’t get enough of it. It is one of the most loved street foods in India.

The Indian Traditional Potato Fritters from Maharashtra – Batata Vada is also knowns as Aloo vada, Aloo Bonda, and Batata Bonda across the country. Its preparation involves making a spicy potato mixture and coating it in chickpea flour batter before frying. The golden-brown friend Bata Vada has a crispy coating outside, and the inside filling is flavorful and seasoned with Indian herbs and spices. In India, Batata Vada is an evening snack, and everyone loves to have it with tea.

The word ‘Batata’ means potato, and the meaning of ‘Vada’ is fritter. The snack is round in shape and approximately two inches in diameter. The combination of Batata Vada with fresh condiments and fried green chilis is mouthwatering. The famous Indian street food snack Vada Pav also uses Bata Vada for the patty inside.


Agoralia Recipes Traditional Authentic Dishes v017

Savory Indian Traditional Potato Fritters from Maharashtra. Authentic Recipe of Batata Vada.

Local Recipe Name with Local Characters: बटाटा वड़ा
User submitted Recipe
No ratings yet

— General Atributes of This Recipe:

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Difficulty Easy to Cook
Price Level Cheap
Main Ingredient Group Vegetables, Vegetables (Root)
Main Cooking Method Fried, Fried (Deep)

— ADAPT THE SERVINGS OR PORTIONS BY ENTERING YOUR DESIRED VALUE —

Course Snack
Servings 6 Pieces
Calories / Serving 183 kcal

Ingredients
 

Potato Filling

  • 2 tsp Oil
  • 3 pcs Potato Boiled, mashed
  • 1 tsp Cumin Seeds
  • 1 pinch Asafoetida
  • 1 pc Chili Finely chopped
  • 3 cloves Garlic Finely chopped
  • 5 pcs Curry Leaf Finely chopped
  • ½ tsp Salt
  • ¼ tsp Turmeric Powder – Curcuma Powder
  • 1 tsp Lemon Juice
  • 2 tbsp Fresh Coriander

Gram Flour Batter and Frying

  • 2 cups Gram Flour
  • 2 tbsp Rice Flour
  • ¼ tsp Turmeric Powder – Curcuma Powder
  • ½ tsp Kashmiri Red Chili Powder
  • 1 pinch Asafoetida
  • ½ tsp Salt
  • ¾ cup Water
  • ¼ tsp Baking Soda
  • Oil For frying

Instructions
 

Potato Filling

  • Take a pan and add oil to it. Let the oil heat and add cumin seeds, asafoetida, garlic, chili, and curry leaves.
  • Splutter this mixture for a few seconds. Now add turmeric powder and mix gently. Further, add the mashed potato along with salt.
  • Mix everything well and add lemon juice and chopped coriander. Combine everything gently and turn off the flame. Let the potato filling rest on the side.

Gram Flour Batter

  • Take a mixing bowl and sieve the gram flour in it. Add rice flour, turmeric powder, chili powder, salt, and asafoetida.
  • Combine everything well and add water. Now blend the mixture well using a whisk to make a smooth batter.
  • Finally, add baking soda to the batter and mix well.

Batata Vada

  • Take a small section of the potato filling and make a ball out of it. Dip the ball in the batter and coat it uniformly.
  • Now gently put the Batata Vada in hot oil and deep fry it. Keep stirring till it becomes golden and crispy from the outside.
  • Remove the batata vada and place it on a kitchen towel to drain the excess oil.
  • Your Indian Traditional Potato Fritters from Maharashtra – Batata Vada is ready to serve. Enjoy it with garlic condiment and fried chilis.
SERVE WITH:

Serve Batata Vada hot with mint condiment, ketchup, and fried chilis.

— Specific Atributes of This Recipe:

Healthy Diet Recipe Vegetarian Recipes

Nutrition

Calories: 183kcalCarbohydrates: 27gProtein: 9gFat: 4gSaturated Fat: 0.4gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gSodium: 464mgPotassium: 366mgFiber: 5gSugar: 4gVitamin A: 145IUVitamin C: 35mgCalcium: 35mgIron: 2mg
Keyword Batata Vada Recipe, Indian Traditional Potato Fritters, बटाटा वड़ा
Tried this recipe?Let us know how it was!

Agoralia is not responsible for any health problems that could be related to the information provided on the website. It is not intended to be a substitute for professional medical advice and should not be relied on as health or personal advice. The content is for informational purposes only, and should not be taken as professional medical advice reliance on or use of the information on the website is at their own risk. Always seek the guidance of your doctor or other qualified health professional with any questions you may have regarding your health or a medical condition. Never disregard the advice of a medical professional, or delay in seeking it because of something you have read on this Website.


AR000247