31 Mouthwatering Lemon Pepper Sauce We Can’t Get Enough Of

Nothing like simple lemon pepper sauce enriches your dinner this week. Come and check out our list to discover how you can make it!

A Few Words About Lemon Pepper Sauce

Lemon pepper sauce is a classic pairing originating in India, where lemons and black peppercorns are native to the region. The sauce is a staple in Indian cuisine, whether the dish is poultry or seafood-based. It gained popularity worldwide, notably in Atlanta, where lemon pepper wing sauce is ever famous.

We created three recipe groups on this list: lemon pepper sauce recipes showing you how to make the basic sauce. Lemon pepper wing sauce recipes and other lemon pepper-based you will surely love. Scroll down and take your pick; choose the best lemon pepper sauce recipe and create your fantastic dish tonight! 

See the best selection of Lemon Pepper Sauce

Want to know how to make lemon pepper sauce? Here is a complete list of different lemon pepper sauce variations that can inspire you.

1

Creamy Garlic Lemon Pepper Sauce

Lemon pepper sauce is great, but add garlic into the mix, and you’ll never look back! It’s the perfect sauce that can go with your pasta, potatoes, or any proteins you’d like, and it takes only 10 minutes to make.

The maker of this recipe calls this wet lemon pepper sauce Alfredo 2.0 because it requires similar ingredients. Aside from lemon and pepper, you’ll need garlic, cream, and parmesan cheese.

The trick to making this sauce is never mixing the lemon juice and cream ahead of time because you’ll have a curdling mess. Have the sauce on pasta for a simple dinner or quick breakfast, and you can also pour it on top of chicken or shrimp.

Calories per serving: 273
Total Preparation Time: 10 minutes

Click here to see the instructions for the Recipe

2

5 Ingredient Lemon Pepper Sauce

Do you want to learn how to make the classic lemon pepper sauce? Then this tutorial will perfectly show you how to create the vibrant, flavorful sauce from scratch using daily materials you can find at home.

This sauce is delicious and comes together in only 5 minutes; low in carbohydrates and low in calories! There will be no guilty feeling after you devour this sauce.

You can use this sauce on your proteins, pasta, or lemon pepper dipping sauce. It’s a versatile and fresh sauce that can go anywhere, so make a bunch and save some for later!

Calories per serving: 109
Total Preparation Time: 10 minutes

Click here to see the instructions for the Recipe

3

Easy Lemon Pepper Sauce for Marinade

Suppose the previous recipes are meant to be used straight as a sauce. In that case, the following tutorial will show you how to make a lemon pepper marinade that you can use to infuse flavors into proteins.

It’s not often that someone makes a marinade from scratch; this recipe is exceptional. Be warned that it’s more of a lemon pepper hot sauce since the recipe also calls for some tabasco.

If you can’t handle your spice, you can cut back on the hot sauce or skip it altogether. Have this to infuse flavor into your shrimp and chicken, or use it as a skinny salad dressing.

Calories per serving: 62
Total Preparation Time: 5 minutes

Click here to see the instructions about the Recipe

4

Lemon Pepper Dipping Sauce with Parsley Pesto

We’re taking a little detour and will give you some inspiration from Italy. The following recipe teaches you how to make lemon pepper parsley pesto. Don’t you hate it when you buy parsley only for garnish but then leave with a bunch of them in your fridge?

This recipe perfectly uses leftover parsley, and the tutorial will also show you many different ways to use this pesto!

Aside from the classic lemon and pepper, you’ll need fresh parsley, chopped walnuts, minced garlic, salt, olive oil, and cayenne pepper. The cayenne pepper is optional, so you can skip it if you want a milder taste.

Calories per serving: 61

Click here to see the instructions for the Recipe

5

No Fail Homemade Lemon Pepper Sauce

This fail-proof recipe promises to make a butter-based lemon pepper sauce you can use in different dishes, such as lemon pepper chicken wing sauce, and even on your pasta.

The maker was first in doubt because balancing the lemon and pepper taste was complex. One wrong move, and you’ll have a sauce that’s too sour or hot. With these step-by-step instructions, you won’t have to worry.

Add some minced garlic and a touch of thyme for more flavor. You can substitute half of the butter with olive oil, but don’t leave it out altogether because this sauce draws its richness from butter.

Total Preparation Time: 5 minutes

Click here to see the instructions for the Recipe

6

Lemon Pepper Sauce for Salad Dressing

If you’re on a health journey, the following recipe will be the perfect addition to your recipe book. This is a lemon pepper dressing or lemon pepper vinaigrette recipe. The healthy and delicious sauce using five ingredients is ready to enjoy in under 5 minutes.

The five ingredients are olive oil, fresh lemon juice, lemon zest, honey, and mustard sauce. You don’t see any pepper in this recipe, but you’ll get the kick from the mustard sauce.

You can use this sauce with anything, drizzle it on your salad or pour it over roasted vegetables and chicken. It’s free of artificial ingredients, healthy, low-calorie, and cheap!

Click here to see the instructions for the Recipe

7

Easy Lemon Pepper Sauce

You’ll love a richer version of the lemon pepper sauce. The maker acknowledges that this sauce can be thin and lacks some flavor.

To address this issue, she made the sauce by melting butter and adding lemon juice. Then you’ll add some black peppers into the sauce. You must use two different versions of black pepper – coarse and smooth.

The coarse black pepper is meant for texture, while the smooth one is for flavor. Lastly, add a pinch of salt and lemon zest for freshness and texture.

Click here to see the instructions for the Recipe

8

Ranch Lemon Pepper Dipping Sauce

Are you looking for a lemon pepper sauce for wings or fries? Here’s the perfect lemon pepper dipping sauce because it combines it with another fan favorite – ranch dressing sauce!

This wonderful recipe was made by an indulgent foodie who loves her dipping sauce, so you can bet this will taste amazing. You’ll need ranch dressing, parmesan cheese, lemon zest, lemon juice, lemon pepper seasoning, and a little harissa.

The result is a dipping sauce you’ll use every time you snack. Believe us when we say you must make a large batch of this sauce to devour it for the next few weeks.

Click here to see the instructions for the Recipe

9

Lemon Pepper Butter Sauce

This sauce requires only five ingredients. You’ll need freshly squeezed lemon juice, fresh ground black pepper, salted butter, sugar, and parsley to make it. If you don’t have any salted butter, you can always put a dash of salt into the mixture.

Uniquely, for this recipe, you’ll start by heating the lemon sauce first. Then you add in butter and the seasoning. Wait until the sauce is cool, then add black pepper and parsley.

The sugar adds another layer of flavor to this sauce. You can always switch the sugar with honey and make honey lemon pepper sauce; always check the flavor balance.

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10

Chunky Lime Lemon Pepper Sauce

This is chunky lemon lime pepper sauce. The dressing features chunks of lemons, peppers, and lime, so you use it more as a salsa than a sauce. You’ll need organic lemon and lime, minced garlic, and roughly chopped peppers to make the sauce.

When the lemon and lime are boiled, you can easily remove the pulp and juice. You will also use the skin of the lemon and lime, just cut them into skinny slices to make them edible.

Mix in the pepper, salt, and garlic. Let it sit where the light can touch it, then enjoy it with any proteins you’d like. 

Click here to see the instructions for the Recipe

11

Lemon Pepper Sauce and Spread with Mayo

The following recipe is a versatile sauce you can use in several ways. You can use it as a dipping sauce, marinade, or dressing and make it into a sandwich spread.

You’ll need a quarter cup of mayo, fresh lemon juice, and lemon pepper seasoning. The maker decided to create the lemon pepper seasoning from scratch, but you’re welcome to use the store-bought ones.

Mix everything; then, it’s ready to spread onto your bread as a condiment. No cooking is required!

Click here to see the instructions for the Recipe

12

Szechuan Lemon Pepper Sauce

This sauce is inspired by Chinese cuisine; that’s why it’s called Szechuan lemon pepper sauce. The flavors are much richer and spicier, so be careful if you’re not used to spiciness. The ingredients are a little more complicated than other recipes.

But the taste will be worth it. You’ll need minced garlic, ginger, spicy bean paste, chicken broth, butter, sugar, Chinese five spice, lemon pepper powder, serrano pepper, and cayenne pepper.

You can skip the serrano pepper and cayenne pepper if you have a soft palette. Keep the ginger, garlic, and bean paste because they’re the ingredients that elevate the flavor.

Click here to see the instructions for the Recipe

See the best selection of Lemon Pepper Wing Sauce

Lemon pepper and chicken wings go together like milk and chocolate. These are some of the best lemon pepper-based sauces you can use for your wings.

1

Crispy and Sweet Lemon Pepper Wing Sauce

Are you craving some lemon pepper wings that are juicy, crispy, and flavorful? Look no further because this recipe will show you how to make lemon pepper sauce for wings.

You’ll toss your wings inside a sweet, spicy, lemon honey glaze that will make you lick your fingers clean. The delicious sauce comprises four main ingredients: cornstarch, honey, lemon juice, and cayenne pepper.

If you’re up for an adventure, add some garlic to make honey garlic lemon pepper sauce. You can adjust the spiciness level by adding less or more cayenne pepper. It’s a straightforward recipe that you can adjust accordingly.

Calories per serving: 709
Total Preparation Time: 50 minutes

Click here to see the instructions for the Recipe

2

Wings with Wet Lemon Pepper Sauce

Buffalo wild wings are the perfect companion to lemon pepper butter sauce. The maker was inspired when they were looking for recipes to bring on game day.

And these wings are the ideal snack to celebrate a win or to comfort a loss.

The key ingredients in this recipe are chicken wings, lemon pepper seasoning, flour, cornstarch, baking powder, eggs, milk, fresh lemon zest, and juice. Depending on your preference, you can add more spices and hot sauce.

Calories per serving: 492
Total Preparation Time: 45 minutes

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3

Wingstop Copy Cat Wings with Lemon Pepper Sauce

Are you familiar with Wingstop? It’s a popular chain restaurant that focuses primarily on chicken wings. This recipe attempts to recreate their famous lemon pepper wings using an oven or air fryer.

Not only will this tutorial show you how to make the delicious sauce, but it will also show you how you can bake the chicken properly to have crispy skin.

The ingredients are also simple: chicken wings, cornstarch, lemon pepper seasoning, paprika, salt, pepper, garlic powder, butter, and lemon juice. Some key points to make a crispy wing is to have them dry and to use cornstarch instead of flour.

Calories per serving: 382
Total Preparation Time: 55 minutes

Click here to see the instructions for the Recipe

4

Buttery Lemon Pepper Wing Sauce

This following lemon pepper wings recipe is a crispy fried chicken brushed with lemon pepper butter. These chicken wings are the perfect appetizers for your party, but you can always add some potatoes and make them into the main course!

Just like previous recipes, the ingredients are straightforward: chicken wings, oil, flour, lemon pepper, butter, pepper, salt, and parsley. It does add more dimension by putting parsley and butter into the mix.

If you want to create a professional-looking dish, serve the wings with some lemon wedges and sprigs of parsley. Your guests may use them as garnish!

Calories per serving: 315
Total Preparation Time: 35 minutes

Click here to see the instructions for the Recipe

5

Cauliflower Wings with Lemon Pepper Sauce

Are you a vegetarian who still wants to enjoy lemon pepper wings? Then try these lemon pepper cauliflower wings. That’s right; we switch the chicken wings with some vegetables to create a plant-based recipe.

This is the perfect veggie summer snack for game day or weekend dinner. The maker used cauliflower as a substitute for chicken because it has a neutral taste and can soak up the flavors ideally.

The key is to cook the cauliflower a bit before mixing it with the other ingredients. That way, you’ll have a tender, juicy cauliflower resembling chicken. You won’t miss the chicken, we promise!

Calories per serving: 442
Total Preparation Time: 45 minutes

Click here to see the instructions for the Recipe

6

Wings with Honey Lemon Pepper Sauce

Some honey lemon pepper wings are juicy, crispy on the outside, and have a sticky sauce that’s finger-licking good. You’ll love this recipe because it is straightforward and quick to prepare; you’ll only need an hour to prepare and bake them.

And the fact that these wings are baked means you won’t have to deal with the hassle of frying in hot oil.

This means that you get less mess but more flavors! One secret ingredient in this recipe is baking powder, creating a crispy layer on the chicken.

Calories per serving: 70
Total Preparation Time: 1 hour

Click here to see the instructions for the Recipe

7

Chicken Wings with Hot Lemon Pepper Sauce

Are you looking for some adventurous recipes? These hot lemon pepper wings will be perfect for your palette. These wings have homemade sauce, fresh lemon juice, zest, and butter. In the recipe, you’ll see that the recipe calls for two steps of seasoning.

First is the dry seasoning with lemon pepper, smoked paprika, cayenne, and salt. Then you’ll drizzle the hot lemon pepper sauce on top of the baked chicken when they’re ready.

The maker even boasted that their chicken wings are better than most fast food restaurants. Refrain from taking our word for it; try it yourself and determine if their claim is valid!

Calories per serving: 473
Total Preparation Time: 50 minutes

Click here to see the instructions for the Recipe

8

Grilled Wings with Lemon Pepper Sauce

If you want a healthier alternative to lemon pepper wings, these grilled chicken wings will satisfy your obsession. The wings are spicy and zesty; they’re messy and will force you to lick your fingers after eating them.

But that’s what’s fun about eating chicken wings, right? This wonderful recipe has a myriad of ingredients that you will need, which creates a better and deeper flavor profile than any other we have on this list.

The wings are double-coated before grilling: dry and wet. Enjoy the wings alone, or pair them with potatoes for a complete meal. 

Calories per serving: 604
Total Preparation Time: 30 minutes

Click here to see the instructions for the Recipe

9

Chicken Wings with Hot Honey Lemon Pepper Sauce

Try this perfect hot honey lemon pepper wings with the air fryer method when you need something for game day.

The ingredients in this recipe are simple: hot sauce, honey, lemon pepper seasonings, salt, garlic powder, butter, and olive oil. The maker claimed that making these wings inside the air fryer makes it healthier because you’ll skip the oil.

But don’t worry if you don’t have an air fryer; they’ll also show you different cooking methods. You can also prepare the wings ahead of time and store them in the fridge in an airtight container.

Calories per serving: 459
Total Preparation Time: 30 minutes

Click here to see the instructions for the Recipe

See the best selection of Other Lemon Pepper Sauce Recipes

If you’re not in the mood for wings, here are other dishes you can make with lemon pepper sauce this week! All recipes are beginner-friendly, so you can choose any dish on this list.

1

Savory Chicken with Creamy Lemon Pepper Sauce

We’re venturing into a more creative territory with a fantastic simple meal that can be served as dinner in any season. The recipe is for lemon pepper chicken with a cream sauce cooked inside a skillet.

One plus point of this recipe is that you can use the lemon cream sauce on other food products like veggies or eggs. That’s right; the sauce can be used as a dipping sauce for any snack.

One additional ingredient that might be out of the ordinary is the Worcestershire sauce. The sauce adds more depth and flavor to your love of lemon pepper chicken. This recipe couples the chicken with some pasta, meaning this is a complete meal.

Calories per serving: 541
Total Preparation Time: 1 hour

Click here to see the instructions for the Recipe

2

Chicken with Creamy Garlic Lemon Pepper Sauce

There’s a reason why lemon pepper and creamy garlic are often paired. They create a delicious balance between freshness and richness! You’ll follow several extra steps to make this delightful dish, but the result is worth the effort.

First, coat the chicken with lemon pepper seasoning and flour; then pan-sear the chicken until golden brown. After that, you’ll bake them in the oven until ready. While the chicken is baking, you will also prepare the creamy parmesan sauce.

Sprinkle some parsley and lemon rounds on the chicken, and serve it with mashed potatoes. We promise this will be a family favorite in no time.

Calories per serving: 666
Total Preparation Time: 40 minutes

Click here to see the instructions for the Recipe

3

Chicken with Creamy Lemon Pepper Sauce

The following recipe is a simple version of lemon pepper chicken made with everyday ingredients in your kitchen. The dish is rich but light. Another plus point of this recipe is that it only takes under 30 minutes to be ready and pan-fried.

This means you won’t need an oven to create this dish, so tiny apartment dwellers can rejoice! You can keep these lemon pepper chicken inside the fridge for 3 to 4 days. Just reheat it in a saucepan, and enjoy your quick dinner.

It would help if you made the sauce fresh, though, because keeping the cream sauce for longer than a day is not a good idea.

Calories per serving: 325
Total Preparation Time: 30 minutes

Click here to see the instructions for the Recipe

4

Easy Tofu and Asparagus with Lemon Pepper Sauce

Do you feel like indulging and want a better, healthier recipe? Then try this lemon pepper tofu and asparagus instead for your next dinner. These are crispy tofu tossed inside fresh lemon and cracked black pepper, and they’re ready in under 30 minutes.

Tofu is one of the best plant-based proteins because they’re an excellent flavor vehicle. It doesn’t taste like anything, but if adequately seasoned, you’ll have one of the best vegetarian meals.

You’ll need firm tofu, cornstarch, asparagus, lemon, pepper, and garlic to make the dish. One professional tip is always to use firm tofu because other types can easily break when you toss and turn it on the pan.

Total Preparation Time: 30 minutes

Click here to see the instructions for the Recipe

5

Quick One Pot Pasta with Lemon Pepper Sauce

This quick one-skillet lemon pepper pasta is simple, tasty, vegetarian, and healthy! In this dish, the classic lemon pepper seasoning meets creamy, buttery pasta to create one satisfying meal that will be a family favorite in no time.

You’ll need butter, whole wheat spaghetti, vegetable stock, lemon, salt, pepper, and grated parmesan cheese to make this recipe.

You can have this dish on its own, but if you want added freshness and vitamins, have the pasta with a plate of green salad with lemon pepper dressing. This recipe is a perfectly healthy dinner that can be a staple in your menu. 

Total Preparation Time: 25 minutes

Click here to see the instructions for the Recipe

6

Shrimp and Grits in Wine Lemon Pepper Sauce

Are you looking for a recipe with a Southern vibe? This shrimp and grits in lemon pepper wine sauce is a must-try.

If you need to know what grits are, they’re a type of porridge made from boiled cornmeal. You’ll need to prepare three different sets of ingredients to create this dish. The first is the shrimp and its seasoning, the grits, and the lemon pepper wine sauce.

One of the tips is to use jumbo shrimp so that they’re juicy and more satisfying. Another point is to use white wine instead of red because it pairs better with seafood.

Click here to see the instructions for the Recipe

7

Pasta with Creamy Lemon Pepper Sauce

This easy pasta recipe is dressed in creamy lemon pepper sauce and flavored with garlic, fresh lemon, and cracked pepper. Better yet, it’s ready in under 20 minutes!

This is the perfect dish when you’re tired from work and feel free to waste time in the kitchen. The secret to this easy recipe is to use cornstarch to thicken the creamy sauce quickly; make sure you dissolve it in some water before putting it inside the skillet.

The sauce can be made two days in advance and kept in an airtight container inside the fridge for quick access.

Calories per serving: 425
Total Preparation Time: 20 minutes

Click here to see the instructions for the Recipe

8

Green Beans with Lemon Pepper Sauce

Are you on a low-carb diet? This dish is lemon pepper green beans, and not only are they low in carbohydrates, but they’re also high in fiber and vitamins!

The green beans are cooked to perfection with a bit of crunch and served with smooth, buttery lemon pepper sauce.

To make it, you’ll need fresh green beans that are cleaned and trimmed, butter (or ghee), garlic, lemon pepper seasoning, crushed red pepper flakes, sea salt, and black pepper.

You must blanch the green beans inside boiling water for 3 minutes first, then toss them together in the pan with the other ingredients.

Calories per serving: 85

Click here to see the instructions for the Recipe

9

Pork Chops with Hot Honey Lemon Pepper Sauce

If you love pork chops, then you have to try these quick and easy hot honey lemon pepper pork chops! The dish perfectly balances savory, sour, sweet, and spicy on one plate. And pork is the perfect vehicle for all those flavors because it’s plain.

This means the meat will soak up the seasoning ideally and present the flavors as they are. You’ll need pork chops, lemon pepper, red hot sauce, honey, butter, olive oil, salt, and pepper.

Aside from that, the recipe also calls for creole seasoning, adobo seasoning, and dry parsley. Looking at the ingredients, you can almost tell it will be a rich and satisfying meal!

Click here to see the instructions for the Recipe

10

Lobster Tails with Garlic Butter Lemon Pepper Sauce

We all know that lobster and butter go very well together, but add lemon pepper into the mix, and you’ll take this dish to the next level. This recipe will show you how to make the perfect garlic butter and lemon pepper lobster tails using only seven ingredients.

You’ll need lobster tails, salted butter, minced garlic, lemon pepper, sugar, coconut water, and some MSG. The MSG is optional, so you can skip it if you don’t like artificial flavoring.

But we recommend you try it because it gives the dish an umami taste that other ingredients can’t replicate. Garnish the lobster tails with some parsley, and enjoy!

Click here to see the instructions for the Recipe