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Authentic Recipe of Toltott Tojas. Creamy Traditional Hungarian Deviled Eggs.

A delicious, light, and creamy Hungarian appetizer, deviled eggs ‘Toltott Tojas.’ Perfect appetizer for an Easter lunch with your family.

Things to know about Toltott Tojas Recipe

“Töltött tojás” is a Hungarian variation of deviled eggs. It’s an Easter must-have appetizer. It is made with hard-boiled eggs, mustard, mayonnaise, and sour cream.

If you’re a vegetarian and don’t know what to eat on Easter, this recipe is light, creamy, and made of only vegetarian-friendly ingredients. Sounds perfect, right?

Due to their simplicity and short preparation time, they are a traditional appetizer at Hungarian parties and Easter lunches.

Creamy Traditional Hungarian Deviled Eggs. Authentic Recipe of Hagyomanyos Magyar Toltott Tojas.

Local Recipe Name with Local Characters: Hagyományos Magyar Töltött Tojás Recept
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— General Atributes of This Recipe:

Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 20 minutes
Total Time 40 minutes
Main Ingredient Group Egg based Recipes
Spice Level No Spicy Recipes
Main Cooking Method Blended, Boiled, Boiled (Poaching)


Servings 4 People
Calories / Serving 68 kcal


  • 10 pcs Egg Large
  • 2 tbsp Mustard
  • 2 tbsp Mayonnaise
  • 1 pinch Salt
  • 1 pinch Pepper Powder
  • 2 tbsp Sour Cream
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  • In a saucepan, boil the eggs for about 10-15 minutes.
  • Once the eggs are well cooked, peel and cut them in half. Separate the yolks and place them in a small mixing bowl.
  • Season the yolk with salt, pepper, mustard, mayonnaise, and sour cream.
  • Once seasoned, blend them using an immersion blender until smooth.
  • Fill a piping bag (you can use a star piping tip for decoration) with the egg yolk mixture.
  • Carefully pipe the mixture into your boiled egg whites.
  • Once you're done with the filling, transfer the eggs to a metal tray or a plate and place them in the refrigerator for 20 minutes before serving.

— Specific Atributes of This Recipe:

Healthy Diet Recipe Vegetarian Recipes
I am looking for… No-Baking is Required Recipes
Religious Cooking Easter Recipes


Calories: 68kcalCarbohydrates: 1gProtein: 1gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 16mgSodium: 152mgPotassium: 24mgFiber: 0.3gSugar: 0.4gVitamin A: 61IUVitamin C: 0.1mgCalcium: 13mgIron: 0.2mg
Keyword Hagyományos Magyar Töltött Tojás Recept, Traditional Hungarian Deviled Eggs
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What to serve with Toltott Tojas?

Once the eggs are filled and ready, remove them from the refrigerator and sprinkle them with freshly chopped parsley or Hungarian sweet paprika powder.

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