Delicious Turkmen Traditional Rice Pudding. Authentic Recipe of Suytli Tuwi.

Things to know about Suytli Tuwi Recipe

In the Turkmen language ‘Süýtli’ means ‘milky’ and ‘twui’ means ‘rice’. So the recipe means milk and rice. Traditionally, Turkmen were tribal people with milk as the primary source of nutrition. The use of milk in food was common. This rice pudding is also a traditional dish. It is nutritious, easy to cook, and can be stored easily. Turkmen love rice pudding, it is an everyday dessert. It can be served to guests with evening tea. Kids also devour rice pudding with traditional bread.

Delicious Turkmen Traditional Rice Pudding. Authentic Recipe of Suytli Tuwi.

Local Recipe Name with Local Characters: Süýtli Tüwi

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— General Atributes of This Recipe:

Cook Time 20 mins

Total Time 20 mins

Difficulty Very Easy to Cook Recipes

Price Level Very Cheap Recipes

Cooking Time Less Than 30 minutes to be made Recipes

Main Ingredient Group Dairy based Recipes, Grain – Seeds Based Recipes, Milk based Recipes, Rice based Recipes

Spice Level No Spicy Recipes

Dish Type Custard and Pudding Recipes

Main Cooking Method Boiled, Boiled (Simmering)

Occasional Cooking Kids Enjoy Eating Recipes

— ADAPT THE SERVINGS OR PORTIONS BY ENTERING YOUR DESIRED VALUE —

Course Dessert Recipes, Side Dish Recipes, Snack Recipes

Cuisine Turkmen Cuisine

Servings 4 People

Calories / Serving 354 kcal

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Ingredients

 

1x2x3x

• 1000 ml (33.81 floz) Milk
• 200 grams (7.05 oz) Rice
• 2 tsp White Sugar – Regular Sugar – Granulated Sugar
• 1 tsp Butter

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Instructions

 

• In a medium saucepan, add milk and bring to a boil.
• Then add rice and stir slowly.
• Let it simmer over low heat for about 10 minutes.
• Then add butter and cook for 5 minutes more.
• When rice is tender add sugar. Mix thoroughly.
• Remove pan from heat. Serve warm or cool.

SERVE WITH:

Serve by itself warm or cold. Or serve as a snack with tea.

— Specific Atributes of This Recipe:

Healthy Diet Recipe Vegetarian Recipes

Seasonal Cooking Autumn Recipes, Winter Recipes

World Regions Cuisine Asian Cuisine, Central Asian Cuisine, International Cuisine, Traditional Cuisine, West Asian Cuisine – Middle Eastern Cuisine

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Religious Cooking Halal Recipes, Kosher Recipes

Allergen Free Recipe Egg Free Recipes, Fish Free Recipes, Mustard Free Recipes, Nut Free Recipes, Peanut Free Recipes, Sesame Free Recipes, Shellfish Free Recipes, Soy Free Recipes, Tree Nut Free Recipes

Nutrition

Calories: 354kcalCarbohydrates: 54gProtein: 12gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.04gCholesterol: 34mgSodium: 109mgPotassium: 445mgFiber: 1gSugar: 14gVitamin A: 449IUCalcium: 331mgIron: 0.4mg

Keyword Süýtli Tüwi, Suytli Tuwi Recipe, Traditional Turkmen Rice Pudding

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